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Nyesha Arrington
Nyesha Joyce Arrington is an American chef, television personality, and restaurateur. She was a contestant on Top Chef: Texas season 9; and has been on various television shows, including as a mentor and judge on Fox's Next Level Chef, alongside Gordon Ramsay and Richard Blais.
https://www.fox.com/next-level-chef/
Dive into the coastal flavors with Nyesha's Linguine & Clams, where delicate clams and pasta swim in a garlicky, white wine sauce. It's a seafood lover's dream, simple and elegantly satisfying.
30MINS
$14.13
Ingredients
Servings
2
Pasta
1 lb
Linguine
1 cup
Kosher Salt
Clams
3 Tbsp
Olive Oil, divided
2
Shallots, peeled, sliced
2
Red Fresno Chili Peppers, sliced
some seeds removed
3 cloves
Garlic, crushed
1 lb
Fresh Clams, scrubbed
purged in salty water
2 cups
Dry White Wine
such as Chardonnay
4 Tbsp
Butter, cubed
2 Tbsp
Kosher Salt
for seasoning clams
1 Tbsp
Freshly Ground Black Pepper
Garnish
1 bunch
Fresh Parsley, finely chopped
1 block
Parmesan Cheese, grated
to finish