5 INGREDIENTS • 4 STEPS • 30MINS

Quick and Easy Keto Bread

Name: Quick and Easy Keto Bread
Total time: PT1800.0S
Yield: 12
Ingredients: 5 tablespoon Butter; 6 Egg; 1 1/2 cup Almond Flour; 3 teaspoon Baking Powder; 1 pinch Salt

Most keto bread recipes are full of hard to find ingredients, but this one is made up of ingredients most people on the keto diet will already have in their pantry! This Quick and Easy Keto Bread recipe is perfect for sandwiches, morning toast, or just getting that bread fix without the carbs.

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30MINS

Total Time

$1.33

Cost Per Serving

Ingredients

Servings

us / metric

1/3 cup

Butter, room temperature, divided

Large Eggs

1 1/2 cups

Almond Flour

1 Tbsp

Baking Powder

1 pinch

Salt

to taste

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Author's Notes

A shorter pan can also work well as it will give you a taller loaf. This recipe will also work as a muffin!

Cooking InstructionsHide images

step 1

Preheat the oven to 390 degrees F (200 degrees C). Coat a 9x5-inch loaf pan with Butter (1 Tbsp).

step 2

In a large bowl, use a hand mixer to mix the Eggs (6), Almond Flour (1 1/2 cups), Butter (4 Tbsp), Baking Powder (1 Tbsp), and Salt (1 pinch) until combined.

step 3

Pour into the greased pan and bake for 25 minutes, or until a toothpick inserted in the center comes out clean.

step 4

Let cool for a few minutes, then slice and serve.