5 INGREDIENTS • 9 STEPS • 20MINS

Grilled Garlic Rosemary Focaccia

Name: Grilled Garlic Rosemary Focaccia
Total time: PT1200.0S
Yield: 4
Ingredients: 1 Pizza Dough; 4 tablespoon Extra-Virgin Olive Oil; 5 clove Garlic; 3 tablespoon Fresh Rosemary; to taste Kosher Salt

Fresh and airy focaccia grilled for tangy perfection. The key to this quick recipe is pre-made pizza dough.

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Fresh and airy focaccia grilled for tangy perfection. The key to this quick recipe is pre-made pizza dough.

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20MINS

Total Time

$0.98

Cost Per Serving

Ingredients

Servings

us / metric

Pizza Dough

4 Tbsp

Extra-Virgin Olive Oil

5 cloves

Garlic, chopped

3 Tbsp

Chopped Fresh Rosemary

to taste

Kosher Salt

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Cooking InstructionsHide images

step 1

Preheat your grill to medium heat.

step 2

Place the premade Pizza Dough (1) on a floured surface.

step 3

Press and work dough into the desired shape.

step 4

Brush half of the Extra-Virgin Olive Oil (2 Tbsp) onto the top of the pizza crust.

step 5

Put the pizza dough onto the grill, oiled side down. Grill on medium heat for five minutes.

step 6

Brush the remaining Extra-Virgin Olive Oil (2 Tbsp) onto top side and top with the Garlic (5 cloves).

step 7

Sprinkle with Kosher Salt (to taste) and Fresh Rosemary (3 Tbsp).

step 8

Grill pizza for another five minutes, until crust is golden brown.

step 9

Serve in slices and enjoy!

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